Directions. Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, mix together the peanut butter, sugar, egg, and baking soda until well blended. Roll dough into 1 inch balls, and place on ungreased cookie sheets. Bake for 6 to 8 minutes in the preheated oven.
Directions. Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper. Combine the peanut butter, white sugar and egg. Mix until smooth. Drop spoonfuls of dough onto the prepared baking sheet. Bake at 350 degrees F (175 degrees C) for 6 to 8 minutes. Do not overbake!
When we need cookies in a snap, this is our best go-to recipe – easy, fast and super delicious!
Stir together 1 cup peanut butter, 1 cup sugar, 1 large egg, and 1 tsp. vanilla extract in a large bowl until combined; shape dough into 1-inch balls. Place balls 1 inch apart on ungreased baking sheets, and flatten gently with tines of a fork. Bake at 325Â° for 15 minutes or until golden brown.
13 Minute, 3 Ingredient Peanut Butter Cookies – SO easy, SO fast and oh. This has got to be the easiest cookie recipe I've ever made. And I found at my good .
This 4-Ingredient Peanut Butter Cookie Recipe Actually Works. It seemed suspiciously too easy, but I had to try it out! With so many. Easiest (Ever!) Peanut .
This soft peanut butter cookie recipe is a classic and will quickly become your. HAND MIXER: I love these for small batches or quick and easy recipes that don't