Check out Food Network's top five turkey burger recipes, each with a different tasty twist and all go-to main dishes for your weekend cookout spread.
Add the turkey, olive oil, Worcestershire sauce, 1 teaspoon salt, and pepper to taste; gently mix with your hands until just combined. Divide into 4 balls, then lightly press into 4-inch-wide, 1-inch-thick patties. Put on a large plate, cover and refrigerate until firm, about 30 minutes. Preheat a grill to medium.
Get Turkey Burgers Recipe from Food Network.. Heat a grill or grill pan to medium high and cook the burgers until charred and golden on the outside and .
Get Pat's Stuffed Turkey Burgers Recipe from Food Network.
Burgers: Extra-virgin olive oil. 1 onion, cut into 1/4-inch dice. Kosher salt. 2 cloves garlic, smashed and finely chopped. 1 1/2 pounds ground turkey. 1/4 cup soy .
Turkey Burgers. Getting reviews. Level: Easy; Total: 41 min. Prep: 10 min; Inactive: 6 min; Cook: 25 min. Yield: 4 servings; Nutrition Info. Save Recipe.
Meyer Lemon-Honey Mustard: 1/4 cup Dijon mustard. 1 heaping tablespoon clover honey. 1 tablespoon fresh orange juice. 1/2 teaspoon lemon zest.